We're proud to be a featured participating restaurant for the Maryland Vegan Eats very first Baltimore Vegan Restaurant Week!
Vegan already? We're going beyond the salad and showcasing unique flavors and ingredients for you.
Not vegan? Give it a try for the week! We dare you.
From August 18 – 26, #postup with us and enjoy one item from each course for $30/person, or try any of our vegan menu items a la carte!
*Heirloom tomato gazpacho w/cucumber & jalapeño
*Crispy buffalo style mushrooms w/pickled celery
*Cantaloupe, chili flake, mint & a smoked sea salt
*Seared tempeh w/pickled chanterelle mushrooms, shallot, garlic and thyme
*Squash «noodles» w/ heirloom tomatoes, summer corn, herbs and lemon
*Crispy smoked tofu, green beans, almonds, cherry tomatoes, walnut-champagne vinegar agrodulce
*Sweet corn cake w/macerated peaches and mint
*Chocolate sorbet w/candied almond praline
*Assortment of vegan cheeses, dried fruits, nuts and housemade jams
#outpostvegan The Land of Kush Golden West Cafe mdveganeats.com